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Sharbat (शरबत)

Herbal Sharbat is a popular West and South Asian drink that is prepared from fruits or flower petals.It is sweet and served chilled. It can be served in concentrate form and eaten with a spoon or diluted with water to create the drink. Popular sharbats are made of one or more of the following: Rose, Sandalwood, Bael, Gurhal, Lemon, Orange, Mango, Pineapple, Falsa.

Giloy Sharbat

* Relieves heartbum
* Activate liver and kidney
* Maintains equilibrium of tridoshas (Bile, Air, Phelgm) Rasayana
* Remove bile disorders and urinary irritation
* Useful in all kinds of flu (fever)
* Effective in acidity,, appetite
* Provide prevention from insomnia

Juice (रस)

Sharbat (शरबत)

Vati (वटी)

Churna (चूर्ण)

Oil (तेल)

Others (अन्य)

Syrups ( सिरप)

Sweet(मिठाई)

Asav

Rasayan(रसायन)

Honey(शहद)

Powder(पाउडर)

Guggul

Capsule(कैप्सू

Kwath